Microgreens, Mega Nutrition.

What Are Microgreens?

Microgreens are young, nutrient-dense greens harvested just after sprouting—usually within 7–14 days of germination.
Don’t let their size fool you: these tiny greens pack up to 40x more nutrients than their full-grown counterparts.
Whether sprinkled on dishes, blended into smoothies, or enjoyed as a snack, microgreens are a delicious way to nourish your body naturally.

🪴 Dream it.

We dreamed of food that’s as fresh as it is functional—and microgreens checked every box. Now we’re growing greens right here in Sacramento that taste incredible and fuel your body like nothing else.

🛠 Build it.

Our mission? To grow the best damn greens in the city—and build real relationships while we do it. Whether you're a home chef, a restaurant, or just love freshness on your plate, we’ve got your back (and your salad).

Our Favorites

  • 🌿 Pea Shoots

    Tender and sweet like fresh peas, pea shoots are loaded with vitamins A, C, and K, plus folate and antioxidants. They're great for supporting eye health, bone strength, and energy levels.

  • 🌱 Broccoli

    Mild and earthy in flavor, broccoli microgreens contain high levels of sulforaphane, a powerful compound shown to support detoxification, fight inflammation, and even help prevent chronic diseases.

  • 🌻 Sunflower

    Crisp, nutty, and slightly sweet. Sunflower microgreens are rich in vitamin E, zinc, and healthy fats, helping to boost immunity, support skin health, and promote cell regeneration.